“We have two choices of meals onboard, usually a vegetarian option and a non-vegetarian option. Sometimes our passengers are left with no choice, and I do feel bad, but what can you do at 35,000ft in the air? There was one man who was extremely unhappy with receiving the vegetarian lasagna meal and made it his life’s mission to let everyone in economy know about his disdain. He shoved the plate back in my face, shouted ‘I don’t want this, I want meat!’ and continued to make a huge fuss about it while I served everyone else, who were waiting patiently, their food.”